Term: Shared seating arrangements.
Look: Lengthy, awkward and back in fashion.
Who would voluntarily eat with strangers as an adult with free will? The younger generation, apparently. According to data from the restaurant reservations company Resy, "Nine out of ten of young adult patrons say they like communal tables, versus just six in ten of boomers".
Group dining in nationalistic eateries was a big thing during the second world war, actually – there were about two thousand five hundred of them, supported by Winston Churchill.
It’s an alien concept for you, admittedly, but communal tables can be fun! As Pablo Rivero explains: "They naturally turn dinner into a shared experience," and "You never know who you’ll be seated next to; that’s the fun of it!"
Or sitting beside a Hyrox bore chomping chicken breasts to fuel his "workout routines"? Or a social media user capturing you in the background of their reel while eating a salad? You have to remember: gen Z – the most online generation, who came of age during the pandemic, and many of whom started careers remotely – love a structured communal activity. This same desire driving the popularity of young people’s running clubs, group hikes and crafting nights: they’re seeking real-world interactions.
You might not fancy it, but many youths feel isolated (Nearly half of them, according to an Oxfam survey published in June). A recent American study , one-third of men aged between 18 to 23 reported they had no contact outside their household in the past week. Isn't it positive they’re going out and breaking bread with strangers?
Talking to strangers is good for us, too: it gives us a greater sense of belonging. Additionally the Resy survey highlights an additional benefit: one in seven survey respondents said they’d landed a date at a shared meal event. Since young people are leaving dating apps, this offers a chance for a spontaneous "meat-cute".
Mission accomplished.
Do say: "Gen Z think communal dining ate and left no crumbs."
Inappropriate remark: "Things are fine until food spills on your vintage clothes."